25 Aug 2006 01:20 PM

Bistro Grilled Chicken Pizza

1(13.8oz.) can refgeriated pizza dough, 1tsp olive oil, 2 cups chopped cooked chicken, 3/4 cup pizza sauce, 1(4oz) package tomato-basil Feta cheese, 4 plum tomato's sliced, 1 cup (4oz) shredded mozzeralla cheese, and 2 tbsp chopped fresh basil

 Unroll dough and place on a lightly greased 18x12-inch sheet of heavy duty aluminum foil. Starting at center press out dough with hands to form a 13x9-inch rectangle. Brush dough evenly with olive oil. Invert dought onto grill cooking grate, peel off foil. Grill, covered with grill lid, over medium heat (300 - 350 degrees) 2-3 minutes or until bottom of dough is golden brown. Turn dough over and grill, covered with grill lid, 1-2 minutes or until bottom is set.  Carefully remove crust from grill to microwave pizza sauce in a small glass bowl at high 30 seconds or until warm, stirring once. Spread sauce evenly over crust; top with tomato's and chicken. Sprinkle evenly with cheese and basil. Return pizza to cooking grate ( pizza should slide easliy) Grill covered with grill lid, 3-5 more minutes or until crust is done and cheese is melted   Serving : 6

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beannie842002 (1396) 25 Aug 2006 01:21 PM

This is a really new and different way to cook pizza. If you like to try something different this is a new and different way to cook pizza.

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