4 cups baking apples, peeled, cored, and sliced
2/3 cup brown sugar
1/2 cup flour
1/2 cup rolled oats
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
1/3 cup soft butter
Spread apples in pie dish. Blend the rest of the ingredients together in a bowl until crumbly and then spread over apples. Bake at 375 degrees for 30 to 35 minutes. Serve warm topped with whipped cream or ice cream.