Barbecue Beef Sandwiches
Double or triple this recipe and serve at the block party.
INGREDIENTS:
2 lbs ground beef
1 cup onion, chopped
2 cups water
3/4 cup ketchup
2 tbs chili powder
2 tbs prepared mustard
1 pinch Salt
1 pinch Pepper
DIRECTIONS:
1. Add ground beef and onion to a large skillet and brown beef. Drain and set beef aside.
2. Add water, ketchup and chili powder to skillet. Bring to boil, reduce heat, and allow to simmer for 6 minutes. 3. Return beef/onion mixture to skillet and add mustard, plus salt and pepper to taste.
4. Simmer for 10 more minutes. Serve as a sandwich on hoagie buns, or serve open-faced over your favorite bread.
Prep: 5 minutes
Cook: 25 minutes
Serves: 6