4 1/2 cups Quaker oats
1 cup of flour
1 teaspoon of baking soda
1 teaspoon of vanilla
2/3 cup butter, softened
1/2 cup honey
1/3 cup brown sugar, packed
2 cups semisweet chocolate chips
In a large mixing bowl, combine the oats, flour, baking soda, vanilla, butter, honey, and brown sugar. Stir in chocolate chips. Lightly press mixture into lightly greased 9 x 13-inch baking pan. Bake at 325 degrees for 18 to 22 minutes or until golden brown. Let cool for 10 minutes and then cut into bars.