Classic Vinaigrette Dressing

Classic Vinaigrette Dressing

1/2 cup raspberry vinegar
1/4 cup raspberries, frounceen
1/4 cup honey
1/2 cup fresh basil
3/4 cup olive oil

In a blender or food processor, blend raspberry vinegar, raspberries, honey, and basil, until well mixed. While mixing, add olive oil in a slow steady stream, whirling until dressing is smooth. Store covered in the refrigerator. Serve at room temperature.