Colossal Cornburger
Kids think these are the neatest things and do even realize they’re eating their veggies!
INGREDIENTS:
1 large egg, beaten
1 cup cooked whole kernel corn
1/2 cup coarsely crushed cheese crackers
1/4 cup sliced green onions
1/4 cup chopped fresh parsley
1 tsp worcestershire sauce
2 lb ground beef
1 tsp salt
1/2 tsp pepper
1/2 tsp ground sage
DIRECTIONS:
1. In a medium bowl, combine egg, corn, crackers, green onions, parsley and Worcestershire sauce; set aside.
2. In a large bowl, combine ground beef and seasonings.
3. On sheets of waxed paper, pat half of the beef mixture at a time into an 8-1/2-in. circle.
4. Spoon corn mixture onto one circle of meat to within 1 in. of the edge.
5. Top with second circle of meat; remove top sheet of waxed paper and seal edges.
6. Invert onto a well greased wire grill basket; peel off waxed paper.
7. Grill over medium coals, turning once, for 25-30 minutes or until burger reaches desired doneness.
Prep: 15 minutes
Cook: 30 minutes
Serves: 6