2 cups brown sugar
1 cup of margarine
2 eggs
1 teaspoon of baking soda
3 cups flour
1 teaspoon of vanilla
1/4 teaspoon salt
1/2 cup nuts, chopped
Cream sugar and shortening in a bowl. Add eggs, beating well. Add baking soda and salt to flour. Add vanilla to creamed ingredients, and then flour mixture and nuts. Form into long rolls. Place in refrigerator overnight. Slice thin and bake at 350 degrees for 10 minutes or until light brown. Watch carefully so they do not get too brown.