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Rigatoni & Hot Sausage

Rigatoni & Hot Sausage
Nice to make and freeze for the family with a new baby!

INGREDIENTS:
1 lb uncooked rigatoni or penne
1 1/2 lb hot Italian sausage
1 jar spaghetti sauce
2 cups grated mozzarella cheese

DIRECTIONS:
1. Preheat oven to 350. Cook pasta according to directions. Slice sausage into 1/2 inch slices.
2. Sauté in fry pan a few minutes on each side. Put rigatoni & sausage in 13x9inch greased pan. Toss in sauce and cheese.
3. Bake in 350 oven for 30 minutes or until bubbly.

Prep: 5 minutes
Cook: 40 minutes
Serves: 6