A new and unique way to get the kids to eat veggies!
INGREDIENTS:
1 lb zucchini, in matchstick strips
2 tsp vegetable oil
1 clove garlic, finely chopped
1 tsp fresh ginger, finely chopped
1 pinch red pepper flakes
2 tbs oyster sauce
3 tbs rice vinegar
3 tbs chicken broth
1/4 cup peanuts, very finely chopped
1 pinch sugar
DIRECTIONS:
1. In large skillet, heat oil.
2. Add garlic, ginger and red pepper; saute until fragrant and softened – no more than one minute.
3. Add oyster sauce, rice vinegar, chicken broth, peanuts and sugar.
4. Add zucchini sticks and saute, stirring often, just until tender-crisp – 3 to 5 minutes. Don’t overcook.
Prep: 10 minutes
Cook: 10 minutes
Serves: 6