More Simple Sweet Treats for Christmas

For those of you after easy, gluten free sweet treats for Christmas, here is a couple more. This first one is good if you have a Christmas cake that turns out too dry. Don’t waste it. Give it a facelift and new lease of life. Miniature Puddings Ingredients 1 gluten free fruit cake Brandy (or orange juice if you don’t want to use brandy) Melted white chocolate Glace cherries. Method Crumble fruit cake up. Pour over enough brandy or orange juice to make really moist. (I haven’t specified a quantity as this will depend on the size of the cake … Continue reading

Super Simple Sunday Night Dinner

If you are looking for a quick and easy dinner idea, consider one of my family’s favorites. It includes an entree and dessert, but the recipes won’t drain your budget or take up a ton of valuable family weekend time. The first recipe is lovingly nicknamed Everything But the Kitchen Sink Casserole. It was created from leftover items that I refused to waste. I combined the refrigerated leftovers with a few pantry items and presto—-instant dinner. Dessert is an easy Pistachio Torte that sounds fancier than it really is. You can put it together in less than 20 minutes, though … Continue reading

Simple Weeknight Meals

It’s Monday morning, do you know what you are making for dinner this week? If you are short on time and money, then consider the following quick, easy and affordable recipes that can be on the table in less than an hour: BAKED CHICKEN STRIPS Ingredients: 1 box seasoned croutons, crushed 1 cup Grated Parmesan cheese 1 tablespoon dried parsley 1 teaspoon garlic salt 4 egg whites, beaten 1/4 cup water 4 boneless chicken breasts, cut in strips Directions: Preheat oven to 400 degrees. Mix croutons, Parmesan cheese, parsley, and garlic salt. In a separate bowl whisk the egg whites … Continue reading