Barbecue Meatloaf
Perfect with mashed potatoes and corn.
INGREDIENTS:
2 lbs lean ground beef
2 large eggs, beaten
1 cup oats
1 medium onion, chopped
1 medium green pepper, chopped
1 1/2 tsp salt
1 tsp pepper
1 tsp poultry seasoning
1 tsp dried parsley
8 oz tomato sauce
1/2 cup brown sugar, packed
1/4 cup vinegar
1 tsp dry mustard
DIRECTIONS:
1. Preheat oven to 350F. Add last four ingredients to small bowl and combine, then divide and set aside.
2. Add remaining ingredients to a large bowl and mix together.
3. Add half of sauce and mix well. Form into greased loaf pan and add to oven, baking for 1 hour.
4. Remove and drain off grease. Add remaining sauce to top of loaf, then bake for another 20 minutes.
Prep: 15 minutes
Cook: 80 minutes
Serves: 8