2 cans cut green beans, drained
1/4 cup Italian-style seasoned bread crumbs
1/4 cup olive oil
Salt and pepper to taste
1/4 teaspoon garlic powder
1/4 teaspoon oregano
1/4 teaspoon basil
1/4 cup Parmesan cheese, grated
Place beans in a large mixing bowl; and mix in breadcrumbs, olive oil, salt, pepper, garlic powder, oregano, and basil. Toss mixture until the beans are coated. Sprinkle with Parmesan cheese, and serve.