2 tablespoons olive oil
1 cup onion, chopped
2 cloves garlic, minced
1/2 cup green bell pepper, chopped
1/2 teaspoon oregano
1 pound of ground beef
1/2 pound sausage
1 bottle chili sauce
2 tablespoons red wine vinegar
1 tablespoon of Worcestershire sauce
2 teaspoons brown sugar
Salt and pepper to taste
Heat the oil in a large skillet over medium heat. Add the onion, garlic, green bell pepper, and oregano. Sauté for 5 minutes or until onion is tender. Transfer this mixture to a plate and save for later. In the same skillet over medium high heat, combine the ground beef and sausage. Sauté for 10 minutes or until well browned. Add reserved onion mixture, chili sauce, vinegar, Worcestershire sauce, and brown sugar, mixing well. Season the Sloppy Joes with salt and pepper to taste, and then serve.